Blend Subscription Clubs
Select your favorite and subscribe to receive coffee as often as you would like, risk free. Cancel, pause, or adjust your subscription any time here.
Everyman medium roast blend
Looking for an everyday drinker that hits the spot, black or with cream? Our Everyman blend is a smooth, drinkable blend of Brazilian, Colombian, and Guatemalan coffees that aims to please every coffee drinker, no matter their preferences. Mellow, caramel-y sweetness, and subtle hints of cherry and apple make the Everyman both a great starting point if you aren’t sure where to begin and a great ending point if you are just looking for a great cup of coffee.
Halo light roast blend
Our Halo light roast blend focuses on coffees that are a bit sweeter and brighter than our other blends. You can expect a light body, mellow sweetness, and pleasant acidity in this cup. Halo is a blend of naturally processed Brazilian coffees and both washed and natural African coffees. If you are a lover of unique coffees who likes to keep it simple, you’ve landed in the right spot.
Wanderer dark roast blend
Dark, earthy, chocolat-y sweetness. If we have just described your perfect cup, you’ve found the right coffee. This blend of Brazilian and Colombian coffee is roasted just to the edge of darkness to give those earthy, smoky notes dark coffee lovers crave while still maintaining the delicate flavors inherent to the coffees origins. Dark coffee drinkers are no longer relegated to burnt, stale, ashy coffees from grocery store shelves. A hearty black coffee and an excellent pair for cream and sugar, the Wanderer raises the bar for dark roasted coffees.
Decaf sugarcane process
Sugarcane process? While it may sound confusing, there is no sugar added to this decaf coffee. This unique offering undergoes and decaffeination process at the coffees origin in which the producers use a byproduct of sugarcane production to naturally decaffeinate the beans. Unlike other processes that excessively soak the beans in hot water to rehydrate them, sugarcane process does not need to soak or heat the coffee and, thus, allows it to retain more of its natural flavors. If you thought decaf coffee had to taste bad, kindly allow us to dissuade you of this opinion. Our decaf has even been mistaken for regular coffee on our cupping table.
Light of EÄrendil Espresso club
Perhaps you’ve heard, perhaps you haven’t, but word on the street is that our espresso is out of this world. We blend the sweet flavors of natural Brazilian coffees and the bright citrus of washed Ugandan coffees together and roast it to the darker side of medium to create a complex, well balanced profile that makes a killer cappuccino and still tastes great on it’s own. Not one to be pigeon holed, our espresso blend also makes a great drip coffee and a smooth cold brew. If you want versatility, you can find it here.
Roaster’s choice blend club
Members of our Roaster's Choice Blend Club will get to experience every single one of our blended coffees. If you enjoy the variety of multiple types roasts and also the good value of blended coffees, this club will deliver on both. We will keep a rotating selection of our blends flowing to you for as long as you’d like.